Menu
Insalata
ENHANCE any Salad with: Grilled Chicken $5.95, Sausage $4.95, Grilled Cajun Chicken $5.95, Crispy Calamari $7.05, Garlic Shrimp $8.29, Cajun Shrimp $8.29, Steak $8.79, Grana Padano Cheese $1.50.
CAESAR $16.00
Insalata DI CASA $14.50
SIDE ITALIAN OR CAESAR SALAD $4.99
Garlic Or Cajun Crusted Shrimp $ 8.29, Grana Padano Cheese $1.50.
Antipasti
Meatballs $12.00
Ennio’s homemade meatballs served with pomodoro sauce and parmesan. Served with garlic panini loaf.
calamari Fritti $15.00
Lightly dusted seasoned calamari & banana peppers. Served with basil lemon aioli.
Calamari Rustica $15.50
Lightly dusted calamari & banana peppers served With our spicy sweet pepper picante sauce.
Escargot $13.50
Pan seared with pancetta, red onion, flamed with brandy & finished with cream. Served with garlic panini.
Pazzo Bread $12.00
Ennio’s freshly rolled dough strips crisped & smothered in garlic butter & parmesan.
Garlic Bread $7.50
Panini bread brushed with herbed garlic butter.
With cheese $2.45.
BRUSCHETTA $14.75
Grape tomato, sundried tomato, pico tomato, fresh basil chiffonade, garlic, extra virgin olive oil and sea salt on herbed foccacia and oven baked with mozzarella.
ARTICHOKE DIP $13.25
Artichoke and asiago dip, with warm crostini.
FRESH P.E.I. MUSSELS
Tomato - White wine, tomato puree, dice peppers, garlic, Ennio’s Spice & fresh tomato. $15
Saffron Cream - Spanish Saffron steeped with white wine, lemon, parsley, fresh cream & fennel. $16
Pasta
Enhance any Pasta or Secondo with:(choose as many as you like)
Sliced Chicken $4.75, Sausage $4.95, Prosciutto $3.75,
Vegetables $3.79, Meatballs $1.85 each, Pesto $2.00,
Broccoli $1.99, Spinach $1.00, Flank Steak $8.79,
Mushrooms $1.99, Crispy Calamari $7.05, Garlic or Cajun Shrimp $8.29,
Substitute brown rice penne pasta $1.40,
Substitute blush sauce $1.65, Substitute meat sauce $2.75 Flaked Rainbow Trout $ 6.50.
Bistecca $23.00
Frutta di Mare $25.00
GNOCCHI CON GAMBERETTI $25.00
Aglio Olio (V) $16.50
Garlic, extra virgin olive oil and fresh parsley, tossed with spaghetti noodles.
Tetrazzini $21.00
Tomatoes, onions, mushrooms and sliced roasted chicken tossed with alfredo sauce and penne pasta.
Shrimp Zafferano $25.00
Seared garlic shrimp served over linguini in a roasted pepper-saffron cream reduction with roasted zucchini and a hint of citrus.
Nonna's Gnocchi (V) $18.50
Bite size potato dumplings smothered in tomato sauce.
Gnocchi al Ragu Zucchini $21.00
Gnocchi with smoked bacon, zucchini in a light tomato sauce.
Rustica $21.00
Mafalda pasta tossed in a creamy gorgonzola sauce with roasted garlic, sweet bell peppers, grape tomatoes and sliced roasted chicken.
Carbonara $21.00
Sauteed bacon and mushrooms tossed with spaghetti noodles in a creamy cracked peppercorn sauce.
Cappelletti (V) $19.75
Four cheese stuffed tortellini baked in a blush sauce with mozzarella cheese.
Arrabiatta (V) $16.50
Sweet bell peppers and garlic in a spicy tomato sauce, tossed with penne noodles.
Annabella $21.00
Sliced roasted chicken and sweet sun-dried tomatoes tossed in a creamy pesto- alfredo sauce with penne noodles.
Spaghetti W/ Meatballs $18.00
Spaghetti topped with tomato sauce and homemade Italian meatballs.
Lasagna $18.00
Layers of fresh pasta filled with ground beef and pork, baked with tomato sauce and mozzarella.
Linguini Alfredo Con Pollo $18.00
A blend of cream, butter and imported cheeses with a hint of garlic and roast chicken breast.
Bettola (V) $18.50
Penne pasta in a creamy vodka infused spicy blush sauce.
Bolognese $18.00
A hearty helping of Ennio’s fantastic meat sauce over spaghetti.
TROUT & CAJUN SHRIMP CARBONARA $27.00
Roasted red peppers, trout, smoked bacon, spinach & garlic in a goat cheese cream reduction tossed with linguine and topped with Cajun crusted shrimp.
PORTOBELLO RAVIOLI (V) $18.50
Thyme scented tomato sauce, white truffle oil and Grana Padano.
Pizza
Bambino $21.00
Bacon, sausage, pepperoni and mozzarella cheese over a sweet and spicy pizza sauce.
New York $18.00
Pepperoni, basil, grana padano cheese, mozzarella cheese, and fior di latte.
margherita $16.00
Fresh bocconcini, fragrant basil, chopped garlic and Stanislaus vined-ripened tomatoes.
Bianca $18.50
Alfredo, red onions, spinach, chicken, mushrooms, mozzarella and Parmesan.
The Ennio $11.50
Carne - $3.75 each: Pepperoni, bacon, spicy sausage, spicy salami, Genoa salami, prosciutto. Sliced Chicken $4.75.
Verdura - $1.65 each: Red peppers, green peppers, red onion, mushrooms, tomatoes, green olive, banana peppers, sun-dried tomato, artichokes, fresh basil, kalamata olives, goat cheese, grana padano cheese, anchovies.
Secondo
Chicken or Veal Parmigiana $25.00
Breaded, fried, then baked with tomato sauce, Parmesan & mozzarella, served with spaghetti & tomato sauce.
Manicotti (V) $19.00
Tubes of fresh pasta stuffed with ricotta cheese, Parmesan, asiago and spinach. Finished in oven with pomodoro sauce and mozzarella cheese.
SEAFOOD MANICOTTI $25.00
Tubes of fresh pasta stuffed with ricotta cheese, Parmesan, asiago and spinach. Topped with langoustine, crab and shrimp ragu and baked with mozzarella cheese.
Dolci
TIRAMISU $8.50
SWEET PAZZO $10.00
WHITE CHOCOLATE CHEESECAKE $8.50
Bevande
Non-Alcoholic
Bottled Beer
Bambino's
CHILDREN'S MENUChildren under 12 can enjoy a choice of white milk or juice, and vanilla ice cream for dessert.