Pranzo



11:00 AM ~ 3:00 PM

Pranzo



11:00 AM ~ 3:00 PM

Pasta



Add a Soup or an Italian or Caesar salad for $2.65.
ENHANCE your pasta:
Sliced Chicken $4.75, Sausage $4.95, Meatballs $1.85 each, Crispy Calamari $7.05, Steak $8.79, Lunch shrimp $4.50, garlic shrimp $8.29, Cajun shrimp $8.29 Italian Salad $2.45, Vegetables $3.79, Pesto $2.00,
Substitute lunch brown rice pasta $0.85, Substitute blush sauce $1.65, Substitute meat sauce $2.75

Arrabiatta (V) $8.99

Penne noodles tossed with a garlic hot pepper tomato sauce.


Tetrazzini $13.45

Chopped tomatoes, onions, sliced mushrooms and chicken in a creamy Alfredo sauce, tossed with penne noodles.


Bolognese $10.99

Ennio’s fantastic meat sauce over spaghetti.


Classic Alfredo $8.99

Linguini noodles tossed in a blend of cream, butter and cheeses with a hint of garlic.


Bettola (V) $10.99

Penne pasta in a creamy vodka infused spicy blush sauce.


Lunch Risotto (V) $11.25

A classic slow cooked wild mushroom saffron rice with shaved Grana Padano & white truffle oil.


Carbonara $12.99

Sautéed bacon and mushrooms tossed with spaghetti noodles in a creamy cracked peppercorn sauce.


Verdura Penne (V) $12.25

Seasonal vegetables, blush sauce, and penne


Red Lentil Bolognese (V) $12.00

Spaghetti, red lentil, mushroom, carrot, celery, onion, zucchini, bell pepper, spinach, cashew milk, vegetable stock, fresh garlic, sun-dried and roma tomato sauce & walnuts.


Panini



All Sandwiches served with Italian Salad, Caesar Salad, Soup or Potato Wedges.

Poppa Giuseppe Focaccia (V) $12.00

Red lentil vegetable bolognese served over toasted herb focaccia, topped with napa cabbage, tangy garlic aioli and provolone.


Grilled Steak $15.99

Caramelized onions and provolone cheese over grilled steak, on Italian hoagie and served with spicy mayonnaise.


Veal Parmigiana $16.99

Classic parmigiana served on Italian hoagie and baked with tomato sauce and Parmesan cheese, topped with sautéed onions and peppers.


Braised Lamb $14.99

Pulled lamb, provolone cheese on toasted herb focaccia.


Trout Wrap $12.99

Oven roasted trout topped with shaved red onions, artisan lettuce and tangy lemon basil mayonnaise in a whole wheat wrap.


Chicken Wrap $12.99

Roasted chicken breast, bacon, onions, tomato and provolone cheese, wrapped with a tangy lemon basil mayo.


Eggplant Parmigiana (V) $10.99

Crispy breaded eggplant topped with tomato sauce and bocconcini on toasted herb focaccia.


Call us to reserve a table, or place a take out order



KITCHENER


519.576.9552
https://www.skipthedishes.com/ennios-pasta-house-kitchener/order

WATERLOO


519.893.0543
https://www.skipthedishes.com/ennios-pasta-house-waterloo
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